Avocado Chocolate Mousse Sometimes I crave for chocolate so severely that I cannot wait to bake something. That time this avocado pudding is one of the best options to satisfy my cravings. Avocado chocolate mousse is a creamy, rich and healthy pudding. This is also an eggless recipe. Avocado chocolate mousse doesn't need eggs and its creamy texture comes out from avocado. You will also not be able to guess avocado in mousse because of intense flavouring of Nutella and orange. Avocado pudding takes just 2 minutes to prepare.
Course:
Dessert
Cuisine:
International
Servings: 3 -4
Author: Rachna's Kitchen
-
Ripe avocados - 2
-
Raw cacao powder/Cocoa Powder - 1/3 cup
-
Orange juice
freshly squeezed - 1 tablespoon
-
Nutella -1/3 cup
-
Orange zest - 1/2 teaspoon
-
Chia seeds - 1/2 teaspoon
Grounded
-
Sugar or Sweetner
If required to adjust sweetness
-
Fresh coconut cream for topping
-
Step by step on Chocolate avocado mousse
-
Cut the avocado into two halves and scoop out the flesh into a blender.
-
Add orange juice, orange zest, cacao powder, chia powder and Nutella.
-
Note - I have used cacao powder instead of cocoa powder.
-
If grounded chia seed is not available, just put the seeds in grinder and prepare the powder.
-
Blend for a minute. Adjust sweetness as per taste. Scoop out mousse in a ramekins.
-
Refrigerate avocado chocolate mousse for an hour before serving.
-
Enjoy !!