Malai Peda Recipe, How To Make Malai Peda|Milk Fudge Recipe
Prep Time
6 mins
Cook Time
4 mins
Total Time
10 mins
Malai peda is a lip smacking recipe which can be made under 15 mins. Malai Peda is a famous Indian dessert made from condensed milk and has an attractive golden texture
Course:
Dessert
Cuisine:
Indian
Servings: 20
Ingredients
- 1.5 cups of milk powder
- 1 can of condensed milk
- 3 tbsp of ghee
- 1/4 tsp of cardamom powder
- 2-3 Drops edible yellow colour and kewra essence
Instructions
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Heat ghee in a heavy bottomed pan on medium flame.
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Now pour condensed milk in the pan. Mix it well with the ghee.
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Add milk powder,stir continuously and set the flame very low as milk burns very fast.
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Now add the cardamom powder,kewra essence and continue mixing without forming lumps. Add yellow food colour and stir till it get thickens.
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Let it cool down and shape them into desired shapes.
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Decorate Malai peda with pistachios/cashews/almonds.
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This can be stored in the refrigerator for a week.